Barrel Capacity Guide: Standard Sizes for Whiskey, Wine, and Beer

Barrel sizes vary by tradition and region. Here are the most common standards:

Standard Barrel (Whiskey/Spirits)

• 53 US gallons (200 liters / 44 imperial gallons)
• Yields ~192 bottles (750 mL each) after aging loss ("angel's share").

Wine Barrels

• Bordeaux barrique: 225 L (59 US gal)
• Burgundy barrel: 228 L (60 US gal)
• Puncheon: 500 L (132 US gal)

Beer & Large-Format Barrels

• Hogshead: 238–250 L (63–66 US gal)
• Butt: 475–500 L (125–132 US gal)
• Tun: 950–1000 L (250–264 US gal)

Notes

Capacities can vary by cooperage and country. "Barrel" in oil industry = 42 US gallons. Always confirm exact volume for commercial transactions.