What are considered beneficial high blood pressure foods?

While there are foods that can help lower high blood pressure, there are no specific "beneficial high blood pressure foods." Foods that are known to lower blood pressure are generally those that are low in sodium, saturated fat, and cholesterol, and high in fiber, potassium, and magnesium. These foods include:

- Fruits: bananas, apples, berries

- Vegetables: leafy greens, carrots, celery

- Whole grains: oatmeal, brown rice

- Lean protein: chicken, fish, tofu

- Low-fat dairy: yogurt, milk

- Nuts and seeds: almonds, walnuts, flaxseeds

- Olive oil

- Dark chocolate