Why Amish Communities Have Lower Cancer Rates: Lifestyle and Community Factors

Studies (e.g., JAMA Oncology) show Amish cancer incidence is ~20% lower than the general population. Contributing factors likely include:

• Diet low in processed foods, high in fruits, vegetables, whole grains.
• Strong community support reducing chronic stress.
• Physical labor, limited tobacco/alcohol use.

These lifestyle elements may collectively reduce cancer risk.