Low Birth Weight: Maternal, Fetal & Environmental Risk Factors
Low birth weight (LBW), defined as <2,500 g at term, arises from a complex interplay of maternal, fetal, placental, and environmental factors.
Maternal Factors
- Age: <18 or >35 years
- Nutritional status: Low pre‑pregnancy BMI, inadequate gestational weight gain
- Medical conditions: Chronic hypertension, preeclampsia/eclampsia, diabetes (pregestational or gestational), renal/heart/thyroid disease
- Obstetric history: Short interpregnancy interval (<18 months), multiple gestation, prior LBW/preterm infant
- Substance use: Smoking (major modifiable risk), alcohol, illicit drugs
- Infections: UTI, STIs, periodontal disease, malaria, COVID‑19
- Psychosocial: High stress, depression, intimate partner violence, low socioeconomic status
Fetal & Placental Factors
- Preterm birth: Leading cause of LBW (immaturity)
- Intrauterine growth restriction (IUGR): Placental insufficiency, genetic syndromes, congenital anomalies, infections (TORCH)
- Chromosomal abnormalities: Trisomies 13, 18, 21; Turner syndrome
Environmental & Systemic Factors
- Air pollution (PM2.5), lead, mercury, pesticides
- High altitude (>2,500 m)
- Lack of prenatal care (missed screening, untreated conditions)
- Food insecurity, poor housing
Prevention & Mitigation
- Preconception care: optimize health, folic acid, smoking cessation
- Early, regular prenatal visits
- Manage chronic diseases before/during pregnancy
- Nutritional support (WIC, supplementation)
- Screen/treat infections
- Progesterone for prior preterm birth; aspirin for preeclampsia risk
Long‑Term Implications
LBW increases risk of neonatal mortality, neurodevelopmental delays, metabolic syndrome, cardiovascular disease, and obesity in adulthood (Barker hypothesis). Early intervention improves trajectories.
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