Why is eggwhite an antidote for food poison?
Egg white is not an antidote for food poisoning.
There is no scientific evidence to support the claim that egg white can neutralize or counteract the effects of food poisoning.
Poisoning - Related Articles
- How to Recognize Pesticide Poisoning
- How long does it take for persons who ingest toxins produced by staphylococcal bacteria to show symptoms?
- Types of Poisonous Fungus
- Signs & Symptoms of Home Mold Toxcity
- Hazardous Ingredients in Air Fresheners
- What to do when your child swallow Mercury?
- If you get food poisoning while pregnant will it hurt the baby?