Understanding Normal Blood Sugar Levels: Ranges & What They Mean

Blood glucose targets vary by context. Values below refer to venous plasma (lab standard).

Diagnostic Criteria (ADA / WHO)

Physiologic Ranges (Non-Diabetic)

  • Fasting: 70–99 mg/dL
  • Postprandial (1–2 hr): <140 mg/dL
  • Mean 24-hr (CGM): 89–104 mg/dL
  • Time in range (70–180): >70% (non-diabetic >95%)

Key Nuances

  • Units: mg/dL (US) vs. mmol/L (international) — divide mg/dL by 18.
  • Fasting definition: No calories ≥8 hrs; water ok.
  • OGTT protocol: 3-day carb prep (≥150g/d), overnight fast, 75g glucose load.
  • HbA1c limitations: Anemia, hemoglobinopathies, pregnancy, renal failure, recent transfusion alter accuracy.
  • Individual targets: Older adults, comorbidities, hypoglycemia risk → less stringent (e.g., HbA1c <8%).

When to Test

  • Screening: Age 35+ (or earlier with risk factors: BMI ≥25, family history, ethnicity, GDM, PCOS, etc.).
  • Symptoms: polyuria, polydipsia, weight loss, fatigue, blurred vision.
  • Monitoring: per provider plan if diabetic/prediabetic.

Always interpret results with your clinician—context defines significance.

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TestNormalPrediabetesDiabetes
Fasting (≥8 hr)< 100 mg/dL (5.6 mmol/L)100–125 mg/dL (5.6–6.9)≥126 mg/dL (7.0) on 2 occasions
Random + symptoms——≥200 mg/dL (11.1)
OGTT 2-hr (75g)< 140 mg/dL (7.8)140–199 mg/dL (7.8–11.0)≥200 mg/dL (11.1)
HbA1c< 5.7%5.7–6.4%≥6.5%