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Apples and Cancer Prevention: Separating Fact from Myth

No direct evidence shows that apples contain compounds that prevent cancer. However, apples are nutrient-dense—rich in fiber, polyphenols, and vitamin C—and a diet high in fruits and vegetables is consistently associated with reduced risk of several cancers.

Enjoy apples as part of a balanced, plant-rich diet for overall health benefits, but do not rely on any single food for cancer prevention.

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