Clover: Identification, Characteristics & Uses

Clover (genus Trifolium, family Fabaceae) comprises ~300 species found worldwide except Antarctica.

Identification

• Typically low-growing herbaceous plants.
• Leaves usually three leaflets (some species have four or five).
• Leaf color: mostly green; some purple or white varieties.
• Flowers: small, white/pink/purple, arranged in heads or spikes.

Uses

• Forage: High-quality livestock feed; fixes nitrogen, enriching soil.
• Cover crop/Green manure: Improves soil structure and fertility.
• Traditional medicine: Various species used for respiratory, skin, and inflammatory conditions.
• Honey production: Clover honey is popular and mild.